You will need:
6oz Butter
6oz Sugar
5oz Self raising flour
2 Mashed ripe bananas
3 Eggs
Pinch of cinnamon
3 Handfuls of chocolate toffee pieces
For the topping:
1 Tablespoon of double cream
1 Tablespoon of Nestle condensed caramel
100g Milk Chocolate
Bananna Chips
Chocolate toffee chunks
Check it out see, The only thing you need to do right here is, is nod your f'in head... Nope sorry thats a massive lie Busta, there is quite a few things you need to do to make these delights. Firstly beat the butter and sugar together, crack the eggs in one at a time making sure your folding the mixture. I seem to write folding a lot and sometimes I wish I was folding a lot more than eggs, paper my playas. Anyhow mix the self raising flour in and you are now equipped with the basic sponge concept. I have recently become accustomed to incorporating desert ideas into my bake offs, you know keeping it gangster with a desert based sponge so now you will need to add the 2 mashed bananas, cinnamon and chocolate toffee chunks to the mixture for the banoffee Busta bangers.
Bake in the preheated oven 160C for 25 mins or until you can see the sponge is golden brown and risen well.
The topping is super easy and just a mixture of the melted chocolate, double cream and Nestle condensed caramel spread on top of the cakes equipped with clusters of banana chips and chocolate chunks. Its flipmode baby!!!
Now for the track, its a hard one yo, half of me wants to post ''I know what you want'' as its got my fave Mariah in it, she cracks me up on the video flex but luckily the playa in me is gonna post a banger so whack this on and give it away, give it away, give it away now...

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